Un reciente informe de la Canciller\u00eda uruguaya detalla el impacto positivo que tendr\u00e1 el acuerdo comercial entre el Mercosur y la Uni\u00f3n Europea (UE) para diversos sectores productivos nacionales. Actualmente, gran parte de la producci\u00f3n uruguaya enfrenta cuotas limitadas y aranceles elevados que restringen su capacidad exportadora.
En el sector c\u00e1rnico el nuevo acuerdo, establece que el Mercosur acceder\u00e1 a una cuota de 99 mil toneladas con un arancel reducido del 7,5%. Adem\u00e1s, se eliminar\u00e1 el arancel para la Cuota Hilton uruguaya (5.606 toneladas).
Por su parte, el arroz, que en 2023 pag\u00f3 unos 10 millones de d\u00f3lares en aranceles, obtendr\u00e1 una cuota de 60.000 toneladas para el bloque con arancel cero, eliminando gradualmente los costos espec\u00edficos que hoy llegan hasta los US$ 183 por tonelada.
En Lanas y Vinos el acceso es inmediato y protecci\u00f3n estrat\u00e9gica. Los tops de lana peinada entrar\u00e1n con arancel 0% de forma inmediata (hoy pagan 2%) y los hilados y tejidos se desgravar\u00e1n en periodos de 4 y 8 a\u00f1os respectivamente.
Por el lado de vinos, se eliminar\u00e1n aranceles para vinos embotellados. Mientras la UE lo har\u00e1 en 4 a\u00f1os, el Mercosur tendr\u00e1 8 a\u00f1os para proteger la adaptaci\u00f3n del sector local y el vino a granel queda excluido del beneficio.
Se destaca que la malta y cebada con la eliminaci\u00f3n total de aranceles en 7 a\u00f1os.
Los ar\u00e1ndanos, peras y manzanas entrar\u00e1n libres de aranceles inmediatamente. Los c\u00edtricos (limones, naranjas y mandarinas) ver\u00e1n una desgravaci\u00f3n total en un plazo de 7 a 10 a\u00f1os, eliminando adem\u00e1s el perjudicial \u00absistema de precios de entrada\u00bb.
La miel contar\u00e1 con una cuota duty free de 45.000 toneladas para el bloque, mientras que la carne equina eliminar\u00e1 su arancel del 5,1% en un plazo de 4 a\u00f1os.
El contrachapado de madera, uno de los 20 productos m\u00e1s exportados, bajar\u00e1 su arancel del 7% a 0% en 7 a\u00f1os. En aceites (colza y girasol), las tasas actuales de hasta el 9,6% desaparecer\u00e1n en plazos de 4 a 7 a\u00f1os.
Los l\u00e1cteos tienen cuotas rec\u00edprocas, el acuerdo establece cuotas de acceso mutuo con arancel cero (a implementar en 10 a\u00f1os) para 30.000 toneladas de quesos, 10.000 de leche en polvo y 5.000 de f\u00f3rmula infantil. <\/p>\n\n\n\n
Cabe destacar que, Uruguay logr\u00f3 excluir la muzzarela de las concesiones otorgadas a la UE.
Este nuevo escenario busca revertir la situaci\u00f3n actual, donde productos clave como la carne y el arroz ven limitada su competitividad por cargas impositivas que ahora tienen una hoja de ruta clara para su eliminaci\u00f3n.<\/p>\n","protected":false},"excerpt":{"rendered":"
Un reciente informe de la Canciller\u00eda uruguaya detalla el impacto positivo que tendr\u00e1 el acuerdo comercial entre el Mercosur y la Uni\u00f3n Europea (UE) para diversos sectores productivos nacionales. Actualmente, gran parte de la producci\u00f3n uruguaya enfrenta cuotas limitadas y aranceles elevados que restringen su capacidad exportadora.En el sector c\u00e1rnico el nuevo acuerdo, establece que 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